Ingredients

Pork, Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes) Water, Cream, Sodium Phosphates, Salt, Vegetable Color (annatto And Paprika Extract Blend) Enzymes), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Water, Salt, Jalapeno, Contains Less Than 2% Of Potassium Lactate, Sodium Phosphate, Dextrose, Spices, Sodium Diacetate, Sodium Erythorbate, Paprika, Oleo Resin Of Paprika, Sodium Nitrite, Collagen Casing