Gluten free Small batch

Bacon CheddarPork rinds · 2.5 oz

Savory bacon flavor with a smooth cheddar cheese finish. Classic crunch with a rich, smoky-style profile that keeps it simple but satisfying. Good for everyday snacking, parties, or swapping chips when you want higher protein and zero sugar. Small-batch prepared with consistent handling standards and Midwest sourcing focus. Gluten-free.

$5.00$2.00 / oz
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Size 2.5 oz snack bag
Ships in 2 business days
Packed so nothing arrives crushed
Small batch, made in Kansas

Pairs well with: A pale ale, tomato soup, or a burger that needs a side.

Ingredients

Fried Pork Skin, Whey, Lactose, Salt, Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Nonfat Dry Milk. Contains less than 2%: Yeast Extract, Buttermilk Solids, Natural Smoke Flavor, Yellow 5 & 6, Yellow 5 & 6 Lake, Maltodextrin, Red 40 Lake.

Contains: Milk.

Nutrition facts

Per 1 oz (28g) serving · About 2.5 servings per bag

Calories
150
Protein
11g
Carbs
1g
Sugars
1g
Fat
11g
Sodium
680mg
Shipping & returns

We ship with USPS (Priority Mail or Ground Advantage) and UPS Ground. Shipping is calculated at checkout based on your order.

If a bag shows up crushed or stale, email us a photo and we'll make it right.

Shelf life & storage

Each bag stays fresh for 120 days, and the Best By date is printed on the package. Once it's open, roll the bag tight or use a clip.

Getting close to the Best By date? If your rinds aren't quite as crunchy as they used to be, don't toss them! Grab your blender, grind them up, and you've got protein-packed pork rind crumbs for your next casserole, or a crispy breading for chicken, pork chops or even fried pickles.

11gProtein per servingPer 1 oz (28g) serving.
1gCarbs per servingA crunchy, low-carb swap for chips.
150Calories per servingPer 1 oz (28g) serving.
KSMade in KansasFamily owned and operated since 2017.
Best value

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Start a build-your-own pack with Bacon Cheddar already in it, then fill the rest with whatever you like.

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Reviews

What people say about it

  • 5 stars: 3 (60%)
  • 4 stars: 1 (20%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (20%)
  • 1 star: 0 (0%)
D
Dusty Ewan

They weren't to bad a little different but good

C
Christy Keegan

tasted stale and some bags unsealed.

A
April Todd

Can Perry’s Original Pork Rinds get any better? Only if you add bacon and cheese! Delicious!

C
Clint W Mckinnis

The best!

S
Sharonda Romo

Excellent flavor

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